Watercress supplementation in diet reduces lymphocyte DNA damage and alters blood antioxidant status in healthy adults
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چکیده
منابع مشابه
Watercress supplementation in diet reduces lymphocyte DNA damage and alters blood antioxidant status in healthy adults.
BACKGROUND Cruciferous vegetable (CV) consumption is associated with a reduced risk of several cancers in epidemiologic studies. OBJECTIVE The aim of this study was to determine the effects of watercress (a CV) supplementation on biomarkers related to cancer risk in healthy adults. DESIGN A single-blind, randomized, crossover study was conducted in 30 men and 30 women (30 smokers and 30 non...
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BACKGROUND/OBJECTIVE This study aims to measure the in vitro antioxidant capacity of Korean diet (KD) with American diet (AD) as a control group and to examine the ex vivo DNA damage reduction effect on human lymphocytes. MATERIALS/METHODS The KD applied in this study is the standard one-week meals for Koreans (2,000 kcal/day) suggested by 2010 Dietary Reference Intakes for Koreans. The AD, w...
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متن کاملLymphocyte DNA damage and total antioxidant status in patients with white-coat hypertension and sustained hypertension.
OBJECTIVES We assessed lymphocyte DNA damage and total antioxidant status (TAS) in patients with white-coat hypertension (WCH) and sustained hypertension (SHT). STUDY DESIGN The study included 23 patients (14 females, 9 males; mean age 46+/-6 years) with WCH, 21 patients (13 females, 8 males; mean age 45+/-7 years) with newly diagnosed SHT, and 19 age- and sex-matched healthy volunteers as co...
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ژورنال
عنوان ژورنال: The American Journal of Clinical Nutrition
سال: 2007
ISSN: 0002-9165,1938-3207
DOI: 10.1093/ajcn/85.2.504